Pagham United Reformed Church
Christmas Dinner 2019
Friday 6th December
6.00pm for 6.30pm
Price £10.00 for 3 courses.
STARTER
Farmhouse Mushroom Pate
With toasted soda bread and caramelised onion chutney
Tomato, Basil, Chickenpea and Feta Salad
On a bed of leaves with toasted soda bread
Prawn Cocktail
In a rose marie sauce served on a bed of leaves with slices of bread
MAIN COURSE
Roast Turkey and all of the traditional trimmings
Roast Beef with Yorkshire Pudding
Couscous, vegetable and Black Bean Stuffed Butternut Squash
With crispy cheese topping
All served with Roast Potatoes and a selection of Vegetables
Roast Turkey and all of the traditional trimmings
Roast Beef with Yorkshire Pudding
Couscous, vegetable and Black Bean Stuffed Butternut Squash
With crispy cheese topping
All served with Roast Potatoes and a selection of Vegetables
DESSERT
Traditional Christmas Pudding and Brandy Butter
Profiteroles with a Chocolate Sauce
Lemon Tart
All puddings served will be with cream or custard
3 Cheese Cheeseboard served with crackers and grape
After Dinner Mints served with Tea and Coffee
Traditional Christmas Pudding and Brandy Butter
Profiteroles with a Chocolate Sauce
Lemon Tart
All puddings served will be with cream or custard
3 Cheese Cheeseboard served with crackers and grape
After Dinner Mints served with Tea and Coffee
DRINKS
Bring your own wine if you wish, soft drinks will be available
Please return your menu choices and full payment to
Penny Thomas by Sunday 17th November at the latest.
Bring your own wine if you wish, soft drinks will be available
Please return your menu choices and full payment to
Penny Thomas by Sunday 17th November at the latest.
